Michael Barrett @ Abouthalf.com

Me and my boy before the big moment. Taking vows (I’m blurry because I’m shaking) Relaxing on the stairs before making everything legally binding. At the after party, at the fabulous Doug Fir.

I wasn’t making it up. The ceremony was lovely. I was only nervous when I was waiting for her to walk down the aisle. We had a blast at the reception. Pictures and stories will be forthcoming shortly. Until then, enjoy this shiny new WordPress powered webbernet site.

http://overheardinpdx.blogspot.com/2007/08/so-is-it-fried.html

Ingredients: 1 15 oz can of pureed tomatoes 3 tbs all purpose flour 3 tbs olive oil 1tbs chili powder (or more if you like it spicy) 1 tsp ground cumin 1tsp dried oregano Salt to taste 1/4 cup onion, finely chopped 1-3 garlic cloves, finely chopped 2 cups water or chicken stock Instructions Heat [...]

This light, quick-ish, and easy dish goes well with a glass of white wine, and a side of red wine.

Today is Julia Child’s birthday. Butter something. (seriously)